Osetra Vegetarian Menu

PASTA PRIMAVERA 21

housemade linguini, organic seasonal vegetables, and spicy marinara sauce

SPINACH AND CHEESE RAVIOLI 24

housemade ravioli with creamy mushroom sauces

MUSHROOM RISOTTO 19

arborio rice, seasonal mushrooms, carrots, zucchini, mascarpone, and truffle oil

GNOCCHI 19

housemade gnocchi, creamy pesto, and parmesan cheese

ITALIAN BURRATA 12

arugula, zucchini, organic tomatoes, garlic, and olive oil

ORGANIC VEGETABLE PLATTER 19

zucchini, yellow squash, asparagus, tomato, carrot, pesto, and olive oil